Well the location is unusual, its a converted water mill right on the river Pegnitz and is spread over three floors. Its really atmospheric as quite a lot of the original machinery is still in there and the tables are positioned on a variety of platforms and decks built around the original mill workings. The menu is a relatively small one with half a dozen or so starters and a similar number of mains but all the favourites are there and the quality of the food is really outstanding. Its always busy and you have to book if you want to guarantee a table. The owner is fun and clearly passionate as well as knowledgeable about what he does but the service can be a little slow when its busy. If you want an authentic thai meal in a lovely setting then this is the no-brainer, go to choice in Nuremberg!
If you own or manage Etage, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.