I had a great time at this restaurant. Salvatore, the owner, was our waiter. He is spunky, but very kind as well. I had the Penne Arabiatta, and it was wonderful. I have since had the same pasta dish at a few places, but none have matched up to the quality of Osteria. I also had bruschetta and tiramisu. The tiramisu was not as good as I had hoped, but the bruschetta was better than I had hoped, so it made up for it. I also stole some of my boyfriend's chocolate souffle. It was to die for. Honestly, the appearance of the place and my first impression of the owner made me think the meal would not be very good, but I was happily mistaken.
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