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“Best Meal I've had in Munich” 5 of 5 stars
Review of Bogenhaeuser Hof

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Bogenhaeuser Hof
Ismaninger Str. 85, 81675 Munich, Bavaria, Germany
+49 89 985586
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Ranked #42 of 2,697 restaurants in Munich
Cuisines: German, Contemporary
More restaurant details
Restaurant details
Dining options: Reservations, Late Night
Description: Winner of the 2008 Munich Restaurant of the Year Award, the cosy atmosphere of a country house is what greets you upon your visit to the Bogenhauser Hof in Munich. However, if all you are expecting is Wiener Schnitzel and chips, prepare to be pleasantly surprised. In their well-established restaurant, Susanne and Gerhard Gleinser have focused on diverse international cooking of the highest order, all available from a menu that is creative and eclectic. You can dine in the elegant dining areas of the restaurant or under the chestnut tree in the garden, whilst private parties of 6 to 30 people can be hosted in various private rooms. For these particular occasions, the restaurant offers a special menu with plenty to suggest.
Chicago, Illinois
Senior Contributor
23 reviews 23 reviews
18 restaurant reviews
Reviews in 16 cities Reviews in 16 cities
5 helpful votes 5 helpful votes
“Best Meal I've had in Munich”
5 of 5 stars Reviewed October 14, 2012

Excellent food, not just German cuisine. Great wine, and you couldn't ask for a better atmosphere. If you are looking for consistent unpretentious cuisine in Munich, this is it.

  • Visited November 2011
    • 4 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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47 reviews from our community

91% Recommend
    35
    8
    4
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Italian first
  • Russian first
  • Spanish first
  • Any
English first
Limassol, Cyprus
Senior Contributor
21 reviews 21 reviews
18 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
13 helpful votes 13 helpful votes
“Really good”
5 of 5 stars Reviewed September 7, 2012 via mobile

I was invited for a business dinner there and it was the correct choice. We were offered some delicious apetisers while chosing the food from the menu. Had scallops for starter and peak perch for main. Everything was very tasty and beautifully presented. The desert was chocolate mousse with the freshest berries and matching ice cream. Rheingau Riesling completed the picture. Highly recommended.

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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Seattle
Top Contributor
149 reviews 149 reviews
100 restaurant reviews
Reviews in 50 cities Reviews in 50 cities
78 helpful votes 78 helpful votes
“Pretty good food, but not great by any stretch”
3 of 5 stars Reviewed June 15, 2012

Probably really good for German food. Asparagus salad was fantastic. Lobster soup was average. Very nice ambiance but the mains were just ok and I tried 4. Dessert was sub par. I really don't get all the great reviews.

  • Visited June 2012
    • 3 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 3 of 5 stars Service
    • 3 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Ascot, Berkshire
Top Contributor
122 reviews 122 reviews
20 restaurant reviews
Reviews in 72 cities Reviews in 72 cities
113 helpful votes 113 helpful votes
“Excellent restaurant”
5 of 5 stars Reviewed April 23, 2012

If you get the chance to eat here, do it. Especially when asparagus is in season (April through June). Their "Spargel" creations are amazing and weather-permitting be sure to sit out on the veranda and dine there. The number 16 tram goes right by the door, too, so great for convenience.

Visited April 2012
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Top Contributor
136 reviews 136 reviews
73 restaurant reviews
Reviews in 57 cities Reviews in 57 cities
126 helpful votes 126 helpful votes
“Classic German eatery”
4 of 5 stars Reviewed April 17, 2012 via mobile

Ate here on business in Munich in a private room so can't comment on the main restaurant ambiance but what I saw looked cosy and attractive. Food expensive but quality was right up there and highlights for me were Lobster soup, white asparagus (in season just now) and black pudding/Lentil starter.

Service was 1st class - menus in English and staff all spoke fluently. Unfussy and explained what things were.

They offer a fixed price taster (5 courses) for €79.

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