Ate here on business in Munich in a private room so can't comment on the main restaurant ambiance but what I saw looked cosy and attractive. Food expensive but quality was right up there and highlights for me were Lobster soup, white asparagus (in season just now) and black pudding/Lentil starter.
Service was 1st class - menus in English and staff all spoke fluently. Unfussy and explained what things were.
They offer a fixed price taster (5 courses) for €79.
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