This was a really fun place for dinner, where the menu centers around excellent Black Forest trout. We had a wonderful, friendly waitress for dinner, and returned the next day for lunch. Not the gourmet quality of some other local spots, but definitely good food in a fun setting. Interestingly, we had dinner here the same day we had lunch at L'Auberge de L'Ill in Alsace. For approximately 10% of the cost of lunch, dinner was every bit as enjoyable in its own way.
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