We have been eating at this restaurant for many years. We were sad when the old owners left and wondered whether the new ones could live upto expectations. We have had a couple of iffy meals last year but last night's meal was magnificent. I had a goats cheese wrapped in light pastry which was delicious ,my husband had a prawn or crayfish bisque which he said was delicious. To follow , grilled daurade with a sorrel sauce on the side and a spaghetti of vegetables. The taste was superbe. My husband ate steak with beautiful vegetables and a potato dish. The service was professional and we were greeted with friendliness.one of the nicest meals we have eaten in months
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