Would never have even found this restaurant/bistro without the excellent reviews and maps on TripAdvisor but it was well worth the search. The food was just exquisite and the olive oils served worked so perfectly with each course. It was a real education to learn so much about the different flavours of Olive Oil and why they suit all the various dishes. Believe me they did complement each other so well.
The owner Nadiu was truly enthusiastic and passionate about his olive oils and the food provided by his family and staff. He spent as much time as we required educating my wife and I. It was interesting to compare notes as to how well different beers complement food and this is equally a passion of mine.
If you are making a list of your "must visit" restaurants in Nice or in The Cote D'Azur than this is at the very top! Let Nadiu educate you also! Thanks to you all at Oliviera for a wonderful and totally original lunchtime experience.
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