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“Fresh, above-average take on burgers and salad.” 4 of 5 stars
Review of Les Trois Garcons

Les Trois Garcons
10 Place de la Foux, 06130 Grasse, France
04 93 60 15 49
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Ranked #33 of 108 Restaurants in Grasse
Price range: $9 - $20
Cuisines: Mediterranean
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: Late Night, Reservations
Teacher in England
Top Contributor
82 reviews 82 reviews
62 restaurant reviews
Reviews in 53 cities Reviews in 53 cities
68 helpful votes 68 helpful votes
“Fresh, above-average take on burgers and salad.”
4 of 5 stars Reviewed August 17, 2013

Les Trois Garçons was the final restaurant we visited on our two week holiday in Italy and France, and what a pleasant surprise it was. By that point in our journey, we were ready for some good honest cooking and fresh vegetables, which is exactly what we got when we stumbled upon this place on our way back to the car park after finding that Trip Advisor’s Number 1 recommendation in Grasse was closed that day.

We were the first to arrive at 12.45 and sat outside, but the restaurant soon filled with customers. We ordered an unusually delicious burger, served with warm goat’s cheese and fig chutney and another plate of goat’s cheese salad. Both dishes had a wonderful leafy green salad with boiled eggs, black olives, tomatoes, and vinaigrette. The goat’s cheese plate also included pan fried potatoes and lardons. With a cold beer and sparkling water, this was the perfect meal to end our trip.

You probably know that the restaurant is run by three young men whose average age is 23. At this rate, they’ll be huge successes by the time they hit 30!

  • Visited August 2013
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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140 reviews from our community

Visitor rating
    60
    57
    11
    7
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • German first
  • Italian first
  • Norwegian first
  • Russian first
  • Any
English first
hong kong
Contributor
11 reviews 11 reviews
3 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
10 helpful votes 10 helpful votes
“Sensational food!”
5 of 5 stars Reviewed August 12, 2013

Loved everything about the experience of dining at The 3 boys! The quality and quantity exceeded expectations. Well done boys!

Visited August 2013
Was this review helpful? Yes 1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
yorkshire
Senior Reviewer
7 reviews 7 reviews
Reviews in 4 cities Reviews in 4 cities
4 helpful votes 4 helpful votes
“Good food and friendly service at restaurant in Grasse”
5 of 5 stars Reviewed July 15, 2013

The restaurant was recommended by the owners of our rented villa. We were very pleased with both the quality of the food and the friendly and attentive service. The food was fresh and tasty as one would hope for in a restaurant serving a Mediterranean menu . I had fish and it was cooked to perfection. For dessert I had a trio of Crème Brulee. Delicious. Menus were provided in both French and English. The Provencal rose wine was served at the perfect temperature and was delicious.
Décor is modern and pleasant. I would definitely eat there again if I was in the area.
Booking on Saturday night is probably essential.

  • Visited June 2013
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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Porvoo, Finland
Reviewer
3 reviews 3 reviews
3 helpful votes 3 helpful votes
“Good place to eat in Grasse Definetly”
4 of 5 stars Reviewed July 8, 2013

We tried this restaurant of three brothers. Pretty cheap tourist menu´s with good choises. I had a tomato and tuna as starter (Really good) and a "Tartar steak classic" as main course (Actually I didnt´t anticipate a real tartar (Raw minced meat stake), but hoped a lingistic mistundertanding when reading the menu. The steak was really Raw minced meat stake, Suprice! depite of precausiosness it really was good. I´m happy i ordered it. As a desert I had a some kind of apple tart, wich was good.

Children ordered both cheese and bacon burgers with salad, and those were rally good and big portion for children. As deserts rest of my family had a Pannacotta wih was good but not that speial. I would eat there again.

  • Visited July 2013
    • 5 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 4 of 5 stars Food
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kent
Contributor
18 reviews 18 reviews
10 restaurant reviews
Reviews in 12 cities Reviews in 12 cities
17 helpful votes 17 helpful votes
“a nice idea....”
4 of 5 stars Reviewed June 24, 2013

A restaurant run by 3 brothers, each with differing talents and a passion for food. From outside, it seems small, but inside, there is a lot more than you would ever guess. Nice food, and a few things not seen on other typical menus in the region. Staff friendly and helpful too. Only drawback is that if you choose to sit outside, you are very close to the traffic, and may not like this. Food we chose all very pleasing

Visited June 2013
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