After reading many reviews we reserved online.
This small restaurant is situated overlooking the port. The staff are welcoming and friendly.
I chose the set menu and for 29 Eur and I had 3 delicious courses.
(My starter of deep fried zucchini flowers was deliciously different with a salsa type dipping sauce) Seabass was my main choice and the trio of deserts (warm melt in the middle chocolate cake, lemon meringue pie and fruit salad complete with espresso) was my desert, which was easily enough for 2 to share. But as my hubby had ordered one too - I just had to eat. a lovely evening finished off with a complimentary limoncello - delicious.
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