A real beach restaurant. You sit a few meters away from the sand and the deck chairs. As the beach is quite full with these, you only catch glimpses of the beautiful blue water. But it's a very nice location. The style is as you might expect it, casual. It's only open for lunch on most days and you get people eating there in their bathing suits of course. The food, ingredients, preparation and presentation is of a way higher level than what you would associate with such an establishment. Excellent marinated fish and lobsters for instance. I had real 'fraises des bois' for dessert. I think they are called wild berries or wild strawberries in English. It's an ingredient you don't get in that many places. All in all, a great place for a relaxed lunch in spring or summer.