We dined here twice with our three daughters. The service was very welcoming--the three guys running the place were exceptionally kind to our kids. Everyone thought their dishes were excellent. My husband enjoyed the cassoulet and french onion soup so much, he had them both each time we visited! I had the foie gras and duck, which were also very good. Price was great, kids menu available. My oldest has celiac and the server even knew immediately when I asked whether the cassoulet contained flour (it did) that she needed a gluten free option. Definitely a great economical option for families, yet the menu options were sophisticated enough for my husband and I. We dined outside on the terrace and the view of the chateau is wonderful.
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