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“C'est Amgnifique” 5 of 5 stars
Review of Au Petit Sud Ouest

Au Petit Sud Ouest
46, Avenue de la Bourdonnais, 75007 Paris, France (Tour Eiffel / Invalides)
+33 1 45 55 59 59
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Ranked #39 of 13,133 Restaurants in Paris
Certificate of Excellence 2014
Price range: $50 - $67
Cuisines: French, Winery
More restaurant details
Restaurant details
Good for: Romantic, Entertaining clients, Special occasions, Local cuisine, Doing business
Dining options: Dinner, Lunch, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Outdoor Seating, Reservations, Seating, Serves Alcohol, Takeout, Waitstaff, Wheelchair Accessible
Neighborhood: Tour Eiffel / Invalides
Description: Au Petit Sud Ouest is specialized on Duck and duck / goose liver (Foie gras). You have to like duck !! Open for lunch from 12 to 2:30 pm (last order at 2:30 pm) and dinner from 6 pm to 10 pm (last order at 10 pm). Better to make a booking. We are closed on Sunday and Monday and August. We have a shop too... Open from 9 am to midnight. Take away lots of differents "Foie gras" (duck or goose liver fresh or by tins)
The Woodlands, Texas
Reviewer
3 reviews 3 reviews
3 restaurant reviews
Reviews in 2 cities Reviews in 2 cities
3 helpful votes 3 helpful votes
“C'est Amgnifique”
5 of 5 stars Reviewed June 26, 2014

We recently dined at this wonderful restaurant during our stay in Paris. The foie gras was amazing. The duck was wonderful. The atmosphere was romantic without being stuffy or pretentious. The service was even better than the food ! Make sure not to miss out on this great restaurant.

Bon Apetit !

  • Visited August 2013
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
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New Orleans, Louisiana
Senior Contributor
30 reviews 30 reviews
12 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
23 helpful votes 23 helpful votes
“Excellent Meal and Service”
5 of 5 stars Reviewed June 26, 2014

We had the pleasure of dining at Au Petit Sud Ouest on a recent trip to Paris. Although we have seen the restaurant many times, this was our first dining experience there.The meal was excellent, the service was outstanding and we highly recommend this restaurant if you enjoy foie gras and/or duck, which is their specialty. The menu includes natural (uncooked) foie gras, which we had never seen before, and which was simply outstanding as was the fresh pan fried foie gras. The duck dishes we enjoyed were awesome, and the tables are decorated with toasters so you can have warm toast bread with your meal. The husband and wife owners made us feel right at home and we look forward to a return visit.

  • Visited June 2014
    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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Metro Manila, Philippines
Contributor
13 reviews 13 reviews
Reviews in 5 cities Reviews in 5 cities
14 helpful votes 14 helpful votes
“A must visit in Paris! ”
4 of 5 stars Reviewed June 25, 2014

It was our first time in Paris and we decided to make reservations for lunch based on good feedback online. And this place was definitely wonderful! Their foie gras was superb and duck confit was awesome that even my 8-year old son who's picky with food also loved it! What's great is the warm and friendly atmosphere of the place and the staff are truly friendly and helpful. They even remembered that we were in a rush since we had to go to a group tour so they had everything ready in time in an hour as promised. Will definitely come back. Loved it !

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Toronto, Canada
Senior Contributor
27 reviews 27 reviews
7 restaurant reviews
Reviews in 8 cities Reviews in 8 cities
16 helpful votes 16 helpful votes
“Very good foie gras with truffle”
5 of 5 stars Reviewed June 25, 2014

Went to this restaurant June 2013, ordered foie gras with truffle sauce, a land salad and a duck breast with potatoes.. The best dish was foie gras with truffle sauce - truly melts in your mouth and very delicious with the bread they provide. The salad was also really good with slice duck breast and gizzards. Duck breast was also very tender but without much sauce to go with the potatoes. Very delicious meal.

  • Visited July 2013
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
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Atlanta, Georgia
Senior Contributor
30 reviews 30 reviews
9 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
26 helpful votes 26 helpful votes
“Still Wonderful”
4 of 5 stars Reviewed June 24, 2014

This is the first Parisian restaurant to which we have returned, having been there a couple of years ago during our honeymoon. While the service was a notch below our first experience (ergo the 4-star rather than 5-star review), the food was again outstanding. Yes, we love duck. And yes, we love foie gras. And yes, we ate it all!

  • Visited May 2014
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 3 of 5 stars Service
    • 5 of 5 stars Food
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