Stumbled upon this boutique restaurant whilst wandering the streets of Paris. It turned out to be not only the best dining experience of our trip, but a highlight of Paris. The front-of-house (possibly owner) of this cool, modern, eatery - Sebastien - made our visit a personal, memorable one. Excellent English speaker, passionate about food, great host. Sebastien brought us a complimentary plate of bruschetta, garlic bread and olives whilst we waited on our mains. The swordfish tagliatelle was exceptional. I could not believe how reasonable the bill was - I would have paid double for the quality of food and level of service. I cannot recommend this restaurant enough. I wish the best for Sebastien and his restaurant.
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