Traditional french food, fresh and menu evolves according to seasons. Vegetables are crunchy. You know there is a chef in the kitchen that enjoys his work, you can feel it in the plate!
Pleasant staff, they take your coat at the entrance which is becoming so rare that it is now noticeable.
The place is cozy, tables are spread enough so that you don't eat with your neighbors.
Considering the food quality, it is very good value for money.
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