The concierge at our hotel recommended this restaurant and my husband and I went here for one of our dinners during our honeymoon in Paris. It was a small but modern restaurant with very friendly service and excellent food! My husband had a tartare appetizer and veal and both were delicious. I had the flank steak with garlic herb butter and whipped potatoes, which was my best beef steak and potato entree in Paris. We finished the meal with a chocolate ganache that was also lovely. Overall, it was a great experience and meal and one I would definitely recommend!
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