Just back from another visit to the Teacup on Thomas St., and once again I was not disappointed.
I found this teashop a few months back, and after the recent expansion and the extended evening menus I have found even more reasons to visit. On a recent visit we had the Eggs Benedict with tea, and what I loved was the egg timer set aside so you could time your brew. I like mine quite weak so needless to say I removed the bag soon after it arrived, but a nice touch.
I had not seen an old acquaintance for many years and decided to take him here for tea and cake, and had an enjoyable couple of hours reminiscing about the past whilst enjoying the cakes. The staff were attentive, but not “in your face”, and we felt that our custom was appreciated. The Cakes are to die for with such a great selection of “home-made” cakes that are made on the premises.
Although they are a little more expensive than some other teashops, the extra expense is well worth it, and I am intending to book a table for me and friends when I celebrate my 30th Anniversary later next year.
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