We had a great meal here, recently. We arrived around 5 on Memorial Day weekend Saturday and got seated immediately. When we left around 6, people were waiting to get seated. We started with a fresh greens salad topped with strawberries, blueberries and a balsamic dressing to which a hint of honey was added. Delicious! We ordered the shared salad and it was huge. As an entree I ordered a grilled chicken and mozzarella with pasta which was excellent. My wife had crab raviolis in a light blush sauce that she enjoyed, as well. We finished with a tartufo shared desser that tasted good, but came out hard as rock making it impossible to eat with a spoon. Letting it sit for a few minutes allowed it to soften up, though. It's about a 4 block walk away from the beach from the 7-11. They do offer priority seating if you call ahead, but don't take reservations. The restaurant offers local wines by the bottle or you can bring your own.
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