Hard to find a good restaurant open on Monday's.In Sligo
Some locals and the taxi driver, suggested Donaghy's
The restaurant was closed, but food available in the bar.
The menu was fish based, Halibut, black sole, on the list.
Their homemade bread was excellent..
Starter of clams/mussels, was just ok.
The halibut large darn was a little tasteless, less halibut better quality required.
No sweet, no coffee, a bottle of pricey house wine.
Total bill.€98.20, just too punchy.
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