This is a funky little spot on the banks of Galway's river Corrib. Lots of seafood on the menu. The food is rustic but well presented. Tends to book out so reservations needed, especially in high summer or at weekends. The layout is unconventional but it works in the nice cut stone building. It's pricey, particularly given that you don't get the frills associated with finer dining, but the food is consistently good.
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