Ate here this evening and took advantage of their Early Bird menu of two courses for Euro19.50. The waiter was really helpful and friendly. To start we both had the asparagus with hollandaise sauce - delicous. The asparagus was perfectly cooked and the hollandaise was the best I've ever tasted. Next up one of us had the Haddock with mushy peas and chips - very nice. The other had the special of the day with was roast pork stuffed with apricot and sausage stuffing - amazing, this was fabulous. It came with little cubes of Roast Potatoe, Carrots and Cabbage (although I normally hate this veg - whatever they did to it in MPW it was very tasty). The dining room is really comfortable and has a lovely relaxed feel about it. The background music had a really relaxed and laid back vibe which added to the atmosphere of the restaurant. Two glasses of house wine at Euro6 each were very nice indeed. Finished off with coffee and the total bill for two came to only Euro55 which is fantastic value for the quality of food that we received. Would reccomend this restaurant to anyone.
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