Had a really nice lunch here on a Saturday and it was encouraging that the place was quite busy. After a while perusing the large selection of light lunch options, we went for the mezze platter and opted to share it. There was certainly plenty for two and we were rather full afterwards. Their own marinated olives, roast vegetables, hummus and nut concoction go really well together, as do the sheep's cheese and red peppers. The only qualm would be the bitties of toasted Mediterranean-style bread, which were tasty but rather narrow and awkward. However this did not detract from our enjoyment and the prices were very good indeed. Well worth a visit.
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