My partner and I stayed here in June this year, and I’ve been meaning to do this for ages. We stayed one night for a special occasion and it was fabulous. The staff are incredibly professional and attentive. I arrived separately several hours earlier than check-in and they were more than happy to accommodate me by getting the room ready early and a complementary coffee while I waited for housekeeping. The room itself was spacious, a massive really comfortable bed, and lovely bathroom. Everything was clean and beautifully presented. If I was being overly-critical I’d perhaps say the room was a tad over furnished, but it didn’t affect our stay. Parking can be a little problematic as well coming off Hyndland Street, but it's managable.

Highly recommend this hotel to anyone in need of a comfort break away from the stresses of real life…

My wife and I had the pleasure of staying at ''One Devonshire Gardens'' once again.
Now part of the ''Hotel du Vin'' group, I am glad to report the standards of service and relaxing ambience have been really well maintained. This is achieved in part by the motivated and professional staff. The rooms are charming.The evening dinning option was well worth the price. Food is of a very high standard.
Unfortunately moving on to the Edinburgh branch of ''Hotel du Vin'' for the next couple of days was somewhat of a let down. ''One Devonshire Gardens'' in Glasgow is the essence of a 5 star boutique hotel.
However at the same price level Ediinburgh HdV ( in our view) achieves 3 star status.

My wife and I recently spent 6 nights in his Hotel and were very Disappointed with he low lighting against Black wallpaper! We had large deluxe room which was nicely Finished but again very Dark and depressing! The food was well presented but flattered to deceive, in the main the staff were very pleasant. Italy no pleasure in giving a negative review (borne out by my previous reviews), however this Hotel is way below the standards of other Devere Hotels.

We have dined here on a couple of occasions and like it a lot, so we were eager to try their brunch menu. At £19.50 per person, we were expecting to be spoiled. We certainly were.


Curried Parsnip Soup was the Soup du Jour – creamy and not too overpowering with the curry flavour. Could have done with being hotter for me, but I did like the frothy consistency.

You then go onto their French Market Table. As you can see it is set up with all sorts of delights. Anti pasti, breads, Serrano ham to be carved, salami, salmon, smoked mackeral pate, oysters, dressed crab, salads….

A very proud and helpful Chef, talked me through each of the items and suggested what would go well.

Bistro Burger – with bacon, Gruyere and fries. Huge portion, moist meat, crisp fries

Roast Aberdeen Beef Rib with vegetables and yorkie – only disappointment here was the huge amount of air in the Yorkie and not enough thick batter to soak up the delicious red wine gravy. Vegetables were crispy but cooked, beef – mouthwatering.

and still more!

Creme Brulee – what can you do to improve on a classic? Served with melt in the mouth shortbreads.

Bistro du Vin Coupe – Vanilla, Pistachio Ice creams with nougat and chocolate sauce. All was quiet during this one. Chewy, crunchy but also melting cream. A great mix

We finished with two espressos served with some lovely puff candy.

Again, very impressed with Hotel du Vin. Attentive and friendly staff, excellent food, and a lovely leisurely brunch. Would be one to pencil into the diary again.