Lovely venue, nice lounge, lovely outside terrace and classy dinning area. Service was excellent but then on a Saturday just before xmas we were one of only 3 tables occupied. My starter was nice ,Welsh rarebit with cockles and lavabread, unusual but tasty. The main course ( chicken ) was bland and tasteless. The dessert ( sticky toffee pudding ) was sublime. At £25 for 3 courses it is not bad value.
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