We had a very respectable lunch here some time ago so decided to try dinner. Overall, we enjoyed the evening and the location and views are a bonus. I would have liked to see a more modern menu and I do agree that it is expensive for the food offered. My starter of deep fried brie with poached pear and onion marmalade was nicely balanced. My wife's Arbroath smokies were excellent. We both had sirloin steak which was cooked well. I would have liked just a little more of the excellent sauce. Pity about the uninspiring veg though. There is talent in the kitchen and with some updating of the bar area and the menu, this could become a regular for us but not yet.
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