Quick update since our last visit a few weeks ago. Visitied Sunday evening at six and the place was just about full by 6:30 and if you visit you'll see why. Food was just as good as the first time we ate here and the atmosphere is busy bustling and great! Waiting staff are in abundance so there is never a wait to be served, tables cleared etc, and they are all very professional and pleasant. The quality of the food and the way it is presented are top notch, and VERY important, the food is always HOT on warmed plates/dishes. We tried the Spag Bol this time and it was delicious - plates cleared! Still the only small gripe is the cost of the wine - £5.50 for a house white is a bit steep, so I would suggest they look at their pricing policy. Knock it back a couple of quid and they might sell a bit more. With the bill we were given a voucher entitling us to a bottle of wine the next time we visit gratis as long as we buy two courses - shouldn't be a problem! We will visit again.
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