Had a great nights stay here, room was clean comfortable and peaceful at the back on second floor. Also had lovely meal in The Thyme Restaurant adjoined. Sam the Restaurant manager was a very polite and helpful chatty guy, as was the waitress who served us.
We had the 3 course Meal Deal with Drink & Breakfast for £22.99, We had the garlic mushrooms, and sticky chicken gougons for starters, both had Rump steak with chips, peas, mushrooms and grilled tomato, and both ended with the Lemon Meringue Sundae. Service was pretty quick and the food cooked to perfection.
The breakfast was also good, though unlike previous Premier Inns we have stayed at the hot breakfast is pre-cooked on a buffet Bar and not cooked to order. We went in for breakfast at 9.30 and the chef was starting to clear the hot food away, even though there was still nearly an hour left for the breakfast service. He did bring the bacon, sausages etc back out . (There were at least another 6 - 8 people who sat down for breakfast after we did, so just thought was a bit previous to be clearing away the hot food. )
That said we enjoyed the stay and would recommend, and will use again when visiting relatives.
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- Also Known As:
- Premier Inn Birmingham Nec/Airport Hotel Birmingham