One member of our party required a gluten free meal for which I can say the staff were very helpful to advise to what was good to eat. Starters were very good- the scallops, rendang and the crab cakes. The main courses all arrived- lamb massaum and the chicken were good as was the bream but oh dear my prawns and noodles arrived- the prawns were 1/2 cold n warm, on telling the staff they arranged for a new one to arrive. A new hot one arrived but not once throughout me eating it did anytime ask how it was which was disappointing. The manager, I felt, was more interested in keeping regular clients happy and making a fuss over them than making sure new ones were kept happy and needless to say I won't be going back. The food was ok but I can and know I can cook better food, sorry.
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