First visit and have to say the food was excellent! Great service and lovely atmosphere, very relaxed. We had 3 courses from the a la carte menu and all were lovely. Definitely recommend the artichoke starter with chilli, the fillet steak with horseradish was cooked to perfection and the scallops with prawns was beautiful, all served with great sides, especially the carrots with fennel seeds! Looking at the early bird menu you could also see a range of quality dishes, not just cheap stuff to get people in. La Capanna served excellent food, with great service in friendly surroundings. Will definitely return!
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