I've been here a couple of times over the last few months. They can just about manage an early simple breakfast like coffee and scrambled eggs. Even then the coffee was cold by the time the food arrived. As I was in early when the place was near empty, I doubt the staff would cope if it becomes more crowded. I survived the experience, but the whole place including the lavatories needs a really good thorough and deep clean. The food standards agency gave it 4 out of 5, but that was in October 2012.
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