We had a great dinner at Amaya on the last day of the year of 2012. It was an excellent mix of different flavors and it is a wise choice to sample a variety of different dishes. We actually ordered and shared 8 different dishes and enjoyed the meal immensely. The best dish was a mix of scallops, shrimps and oysters, the less appealing a lobster plate.
Joana and Bruno were always attentive and providing great service.
We did not enjoy the first table offered, too close to the grill, but that was immediately solved with a smile and change to a different table.
It was an excellent way of entering the new year.
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