This was my first visit to Hakkasan and it will not be my last. From start to finish, the experience and the food was great.
As soon as we arrived, we were hit with the smell of incense and welcomed by the Hakkasan staff. Every single member of staff was polite, courteous and well organised throughout the whole evening.
The food was very tasty (I would definitely recommend the dim sum platter to start and the pipa duck - best duck I have ever eaten).
The cocktail I had was good, but not outstanding.
Very reasonable value and you definitely get what you pay for.
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