This was the fourth time I have visited this place with my daughter. We are both fish and seafood aficionados and are rarely disappointed here. The seafood is usually of a high standard and the fish is fresh and well-prepared. The wine list is also quite extensive and offers interesting choices.
They regularly offer a roast sea-bass with rosemary which is very good and the starters of crab, prawns or whitebait are all excellent. The desserts, though, are nothing special and I would tend to skip them. All-in-all, a good restaurant for lovers of "things from the sea", at a fairly reasonable, though certainly not cheap, price
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