We called here at 8 on a Tuesday night. 3 of the six starters were not available so not a good beginning to the night. .Strangely named 'gourmet beef burgers' were served on stale buns and with what seemed very much like oven chips., The soup needed a ladle of pepper to help it find any flavour. Oven baked sea bass was a waste of a plate. Insipid potatoes and a smear of sauce accompanied the blandest piece of fish I've ever tasted. Try seasoning your food whoever cooks there!! The only bright spot was a couple of helpful and attentive young staff members who seemed to be left to cope on their own. Not a good night at all.
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