We had lunch here on a Monday in December. It was very busy which is a good sign. The menu had some really interesting dishes and it was difficult to make a choice! The Moules Marinere were delicious and accompanied by gluten free bread! (very rare to be offered this) Drinks were good quality and reasonably priced. The staff, although busy, were very friendly and well informed about the food they served. Would certainly recommend a visit.
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