The restaurant initially comes over as someone's front room but I was very impressed by the overall feel and great food. The menu is set £30 for two courses and £35 for three. There is a wide wine list with 10 + by the glass
The food has a number of interesting combinations such as suckling pig with radish chillis and
Noodles. It may sound unusually but worked really well . The restaurant was nearly full when we went on a Thursday so book well in advance
Well recommended , they also have a loyalty card for regular dinners
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