My son had a 3-course meal (plenty of garlic bread made with focaccia, roasted chicken salad with beans, lentils, mixed leaves, balsamic onion, tiramisu)and I had a main course(mushroom and rosemary risotto over which a waiter grated cheese in front of me.)
The course meal was 13.95 and mine was 7.95.
The service was good; the waiter was attentive and friendly.
I felt the money well spent.
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