Very enjoyable and tasty fish dishes, not large portions but enough especially with the breaded plaice in a bun. Really enjoyed the monkfish, the chilli squid and the cod roe dip. But we thought the lobster was tasteless and poor value and we were very disappointed by the reaction from the waitress when we asked for bread to mop up some of the beautiful sauce. Overall enjoyed the food, but found the atmosphere a little flat and the waitresses aloof, would recommend here as an experience but will not revisit.
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