Absolutely terrible meal. The wine was the the only good thing we had which, thankfully, the "chef" had nothing to do with. My advice here would be to stay in the bar and order burgers which looked, from afar, pretty good. Our dinner started with a "cheesecake" to spread on the bread which was mushy, overcooked and likely days old; followed by a "special" split pea soup that would have been good if they said it came out of a can (which it may have); and the "stuffed mushrooms" we're basically raw, cheapo mushrooms with a glob of melted cheese product and some other unidentifiable coagulant. Absolutely vile.
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