This cooking class was great - she was very flexible and accommodating from the beginning. I had a group of people with me, and she was willing to find time that worked the best for us (we actually ended up doing the class the night before her birthday). The class itself was very informative and fun - you get to make your own food (but don't expect to make EVERYTHING from the scratch as it will take forever. For an instance, mince filling for your samosa will have been prepared by her; but you get recipe for everything), which is fun. The food is also amazing. You are provided with the recipes after you are done, which is great. All the foods are fairly easy to make, so you can definitely make good use out of them; lastly, the spice shop right across from her house has everything that you'll need to use for these recipes, which is a plus.
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