We went there for dinner. Felt the service could have been much better. When we got there, M. Bocuse came out for a photo op.
Nobody asked if we would like an aperitif- they just came with the food menu. When we complained, the sommelier took our order for 2 glasses of champagne, and after he had served us , told us it was on the house.
The menu felt dated, and the service was not as welcoming or attentive as we have found at other well restaurants , such as La M`ere Brazier, also in Lyons, which is rated 2 stars by Michelin compared to Paul Bocuse's 3. Got the feeling that they were resting a bit on their laurels. Perhaps the fact it was a sunday night in July was responsible.Maybe we went in with overly high expectations. Would wait before giving it a second chance
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