We were staying elsewhere (Le Chat Chocolat) and this was recomended as a good choice for dinner. We arrived just after 6.30 with a very hungry daughter to find out that the Chef didn't start cooking before 7.00! However, the Manager/Owner let us start with a self service cold buffet which would keep us going and the staff were extremely polite and friendly as well as accommodating. The rest of the dinner was really good value and well cooked/presented. It wasn't going to be Haute Cuisine but ticked all the boxes we were looking for that evening.
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