We've eaten here about five times. We're always seated quickly and the servers always cheerful. We choose the booths rather than the lounge and love the feel of home, tho' our home has lots less collectibles surrounding us. The salad bar ingredients are fresh with our favorite additions - beets, grated carrots, mushrooms, olives and pepperocini. We share our dinners, one of us ordering a small pizza and the other an entree that includes Garlic Chips, pizza dough spread with garlic and oil and served with ranch dressing, which is in a word "delectable!" when our teenage grandsons came with us, they loved the Barnyard Massacre pizza which has every kind of meat. At every visit we've taken home enough leftovers for a satisfying lunch the next day.