My wife and I dined here mid week after recommendations from friends. We had an early booking at 6.30pm being a nice evening we sat outside and got a great table. We ordered drinks and an entree, bruschetta to share we were surprised to see that it was one bruschetta, very small on a large plate. At $16 we thought another one was on the way, but not the case. After the entree size we received, we decided to order a side of fries to go with our eye fillets.
When our mains arrived the waitress spent at least a minute deciding which fillet was rare and which was medium opting for us to guess. The beef was great perfectly cooked and the garnish of portobello mushroom and blue cheese was a nice combination.
Overall a nice restaurant, pricey for the food, would go again but defiantly check with staff on what entree is best to share or more than a mouthful.
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