We decided to come here based on a recommendation from a local. We decided to drop by for Sunday brunch at around 12:45pm; the restaurant was empty but we were told that they had the entire restaurant booked up with reservations for 1 pm but they offered us some seats at the bar. The host was right; by 1 pm the place was full. We ordered our drinks; my chocolate milk actually came out warm and was kind of gross.
We ordered our breakfasts. I had the eggs benedict with lox, which was actually very good. My girlfriend had the soft boiled eggs with caviar; it was difficult for her to eat, and excessively salty. My husband had the regular breakfast with eggs/bacon/toast; just ordinary.
The place has a really nice atmosphere and really nice bar; louder though.
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