We got to the restaurant with a reservation that had already been made. Upon arrival we sat around for another hour until we were seated at a table. Once at the table we were made to wait for an additional 20 min until water was brought to our table, then another 30 min until the waitress came to ask us for our order. Our order was brought out and the first course was stale bread, with old cheese. cheese which was wayyyyy to sharp. We assumed that the main course could not get worse, which we were wrong. The main course consisted of a tiny little pot of boiling water which could barely hold our fondue sticks, and the plate of raw chicken. The sauces were of poor and small quality. Afterwards, we thought hey, you cant mess up chocolate, can you. Well apparently it is possible. Rather than melting chocolate down, the "swiss chocolate" consisted of powered chocolate and milk, and was about a mm in depth. We requested extra strawberries if possible and were rudely declined. The waitress told us that she put extra bananas in our dessert with a smile on our face. There were 4 slices of Bananas. Overall I have to say that it was the worst dining experience of my life and would much rather go to Mcdonalds in the future than this restaurant.
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