On the recommendation of the hotel front desk clerk, we headed out for our first meal in Old Montreal. What a great welcome to a lovely city. Our waiter, Ben, was friendly and efficient. Actually, I noticed all the waitstaff hustling around, so I got the impression they are ALL efficient! There is a great energy in that it is lively enough to be exciting, but not so loud and crazy as to be overwhelming. Our family of 4 was able to enjoy the surroundings and our conversations. I love the food selections (they have menus in both English and French) and the beer drinkers in the group had fun tasting different varieties. Is it possible for a beer to feel like velvet? I think I can attest to one that did.
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