Lovely crowded restaurant with a long waiting line for reservations. It does get a bit crowded and noisey, even on a Tuesday night. That said, the food was delicious, and the "lamb for 2" special was devine. Past reviews point out to the extraordinary "bloody ceasar" and so I ordered it, but found that it was way too spicy to my liking and hence did not enjoy it. That said the fresh oyster served on top was yummy.

All the food was excellent but what was even better was the service. Attentive, well-informed and gracious ... I look forward to a repeat visit in the very near future.

Fun casual atmosphere, eclectic environment, enthusiastic and knowledgeable staff, imaginative chef with emphasis on local produce. Extensive wine list that is always updated. This is a great place for a couple or a boisterous meal among friends. Prices are not cheap but this is one of Montreal's best restaurant experiences.

We met friends in Montreal for dinner and after narrowing it down we decided on Liverpool House. It was recommended by my friends co-worker and they were right.
Large, family style seating. Small space and extremely loud. But don't let that deter you it just adds to the experience.
Our waiter was gracious and explained the menu items that our elementary French could not desipher.
We all tried different appetizers, entrees and the one slip up was getting the same desserts.
I don't really recommend the corn flavored ice cream.
My friend tried the Lobster Mac n cheese which is what they are kind of known for. Pretty good stuff.
All in all. Great food, quality is top notch. I'm not going to tell you what to eat but aside from the ice cream everything I tasted was really good. I will certainly go back next time I am in town.

This restaurant by the owner of our B&B I'm not sure we would have found it or secured a reservation without him
By some margin the best food we ate during our trip to New York State and Montreal
The lobster linguine was to die for. The staff were extremely knowledgable and obliging - very happy to meet our needs eg when we were torn by main meal choices our waiter offered to split the lobster between two plates meaning we essentially shared all the courses and were able to sample more of the menu than we would otherwise
I would recommend that you book ahead and cycle the Lachine canal the following morning to work it off!