Agabi was my love food interest when it opened. I would come here every other weekend with my Mom for there addicting sharwmas. Then sadly there was a fire and they were closed, but that never deterred us from returning when they reopened. Continued to go there over the last couple of years then they moved up the street to Kerr. My mother and I went there a couple times and everytime it was a nightmare. They place would be packed and the waitresses either ignored you or were busy to take your order. On top of that they introduced take out which slowed them down even more. There was also no where to stand while waiting for take out so you would standing beside people eating....kinda akward. Or taking up precious seating while waiting. The food also suffered... There's a dozen places that make sharwmas and agabi was the place for a perfect one, they offered you candied onions and garlic sauce with this massive man sandwich for under $10. So at the new location I had a burnt chicken sharwma one more then one occasion. There took the condiments (sauces) away too. I hope one day they'll get it back together but I've heard from many other resturant owners that this place is a joke and falling apart.
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