This place is incredible. If you don't go, you'll be very sorry you missed it. My husband and I went in on a Sunday afternoon. There was very few people there. The ambiance was great and definitely French. We enjoyed the Assiette du Fromage (Cheese platter) appetizer and split the entree Poulet a l'estragon (Tarragon Chicken). A brilliant chef definitely works here. And don't leave without a crepe! By far the tasty crepe I've ever had. We enjoyed the Niagara Falls, with fruit, nutella and ice cream.
Don't miss it!
Disadvantage: It is a little drafty, so make sure to dress warmly when it's cold out!
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