I never knew about this place until we had our work party there. Wow! What an amazing, cozy and warm atmosphere. It was about 7pm on a Friday evening so it was busy but still people were waiting to get in. They didn't wait long as the staff appeared to have everything running very smooth. All staff and the owner have excellent customer service skills and not just with us, but at every table it was obvious. We had many appetizers and all were fabulous! My favorite was the saganaki cheese! Delicious! Also the spinach and feta phylo(sp) and the red pepper dip was great. I don't like calamari but our group raved about it! For dinner I had the chicken souvlaki which came with greek salad, potato's and rice. Everything was cooked perfectly. There is also a nice wine selection.
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